Shake Shack is finally coming to Manila!
Mabuhay, Manila! We’re officially headed to the Philippines! 🙌 We’ll be bringin’ the goods to the Pearl of the Orient in spring 2019. Let the countdown begin! 🇵🇭
For the uninitiated, Shake Shack is one of the hottest burger chains in America right now. But don’t be fooled, this isn’t your stereotypical, McDonald’s-styled fast food joint.
1. High-Class Burger
Forget additive filled patties, the American burger chain boasts a 100% antibiotic-free, pure Angus beef topped with buttered buns, perfect for people who only entertain high-quality food options.
2. The Secret Sauce
The core ingredient of most Shake Shack burgers, the Shack Sauce adds an extra ‘Oomph’ to your burger experience, with a taste that’s ‘a slightly spicy, sweet and sour blend of mayo, ketchup, mustard and spices’ as told by USA Today.
3. It breaks fast food stereotypes
In a piece by QR Magazine, Shake Shack ‘disposed of the notion that fast food had to be precooked or even prepared quickly’, preferring to put an emphasis on food quality and customer experience.
4. Crinkle Fries
Tbh, they’re not really that different from normal fries, but you gotta admit, they are pretty adorable to look at. The homemade cheese sauce is a heavily reco’d dipping partner.
5. New York’s Finest Hotdogs
Shake Shack first made its name as one of New York’s finest hot dog stands in Madison Square Park. Much like its burgers, the world-famous hotdogs are 100% pure and antibiotic-free beef, split down in the middle and cooked to perfection.
6. The Scrumptious Milk Shakes
At the center of Shake Shack’s popular drink is its signature custard, which goes with just about any flavor, including peanut butter, vanilla, strawberry and special options such as Nutella.